Dovo Inox Full Wedge 3/8 Black Straight Razor

The Dovo Inox Full Wedge 3/8 Black Straight Razor is a unique little straight razor made with a stainless steel blade and black celluloid scales.

It has a smaller blade width of 3/8 inches and a full wedge or flat grind – no concave shape to the bevel of the blade – allowing it to slice through even the thickest of whiskers. Wedge blades also retain their sharpness very well and are better suited to more experienced straight razor shavers.

The French point nose and rounded heel allows access to those hard to reach places and adds a continental look to the razor. The polished black handles feature a small stabiliser within them to prevent it from closing too deeply and provide consistent spacing.

Razors of this type of well suited to beard trimming or hair thinning as well as traditional wet shaving.

The blade is made from special Swedish stainless rustproof steel and features gold wash Dovo Inox branding. Texturing on the tang allows for an enhanced grip.

The Dovo Inox Full Wedge 3/8 Black Straight Razor also features stamped Dovo Stainless branding on the tang and is presented in a reusable Dovo Solingen case.

A masterpiece in steel.

How to use

Start by thoroughly soaking your whiskers either through a shower or by applying a wet warm washcloth. Apply your lather, preferably using a shaving brush and good quality shaving soap or cream – you will soften up your beard with massaging sweeps of the brush and allow a few moments to let them swell.

Hold the open straight razor between your thumb and three fingers in such a way that the open scales (handle) points away from the face. The scales should be at roughly a right angle with the cutting part of the razor.

Start with the unproblematic, even areas of the face. Commence by shaving with the grain, using very light pressure. Approaching at an angle of approximately 30° towards the surface of the skin, the blade should be guided in short, straight strokes across the skin. At the same time, the skin should be stretched tight with the second hand, always following the razor spine. An even scratching sound should indicate if your technique is correct.

If the angle is too flat, the razor will drag the stubble. If the angle is too steep, the razor cuts into the skin, or moves over the stubble without any shaving effect. It is important to always move the blade vertically scratching in the direction of the cutting edge. To reduce the risk of injury, never turn or pull, always shave evenly, and hold the razor a bit steeper when approaching corners, dimples and the upper lip. If necessary, give the shave a second go against the grain.

Stropping

There are two important rules when stropping the razor: always strop prior to the shave, and rest the blade for a minimum of 48 hours (preferably longer) between shaves.

While a wedge-shaped straight razor can be used with a handheld strop, a classic hanging strop made of fine leather is preferable for half or full hollow ground razors. The hanging strop features a swivel grommet for hanging, and many also come with a canvas strap on the backside. It is recommended to use a leather balm without sharpening properties to maintain the leather side. The leather balm should be thinly applied by the heel of hand or with a cotton cloth, then polished with the cloth ensuring no fatty layer of balm remains.

Before stropping, check the leather is clean and undamaged. Fine metal splinters that came off the razor during the previous stropping can damage the blade. Perform the stropping by applying the cutting edge and the spine of the razor simultaneously onto the tightened strop. Move the blade carefully across the strop – without pressure, but in constant contact with the leather surface and always leading with the spine. The blade must only be turned over the spine before stropping in the opposite direction. Turning it over the cutting edge will destroy the ridge which only a professional grinding can fix.

Dropping the razor onto a hard surface or allowing the cutting edge to touch the scales usually renders the razor unusable. Therefore, it is important that the blade is fitted carefully into the gap between the scales when it is folded together. Be careful, as the scales can sometimes slightly warp when exposed to changes in temperature. If the edge is damaged, mere stropping won’t do – a proper regrind and stropping by a skilled worker will be required.

Storage

After use, rinse the straight razor with clean, hot water and dry thoroughly ensuring the blade does not touch bare fingers. It is also important to clean the handle inside and out of any soap residue, and to dry the handles in all the hard to reach places including where the blade is mounted.

The razor should only be stored when thoroughly dry. Fingerprints, acids from cleaning agents and chlorinated water will quickly tarnish steel. Disinfectants are equally damaging for the razor. During extended storage it is recommended to oil the blade with a highly fluid oil which is free of acid and resin. The razor should be stored in a dry and well-aired environment.

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